www.howdini.com How to carve a chicken You’ve roasted the chicken beautifully, but now comes the hard part–carving. Chef Marc Bauer of the French Culinary Institute demonstrates how to carve a chicken perfectly.
Video Rating: 4 / 5
How to carve a chicken
that? is an INSANELY sharp knife the way it’s melting thru that chicken.
well done. ? Thank You!
@AznViet100 me 2?
Am I the only one who feels the need to? flip the bird and roast the other side? I dont like it lookin all white
and? my brest seperates
he likes rubbing around the brest meat
LOL
?
Great mate. Now I can pretend? I know what I’m doing.
His chefs fork is holding his? bird sturdy……
0:54-0:55 “..so it doesn’t fly? anywhere”. It can’t fly in the first place!
OMG…I have a wonderful lemon terragon chicken (with lemon zest and terragon under the skin) ready to? cut! Thanks dude! Only silly people would leave it! =)
Why am I watching this? I’m? vegetarian..
this is how? Hannibal Lector seperates his women
Did anyone see? at 3:04 when his breast’s separate?
I dont believe in cutting a chicken with a knife, there are three things in life that you gotta use your? hands Chicken, Fish and women
Very helpful and I keep? coming back to this video!
3:00 -? 3:14 the parts i like when his breasts separate and he admits that he has a small bird he “if i have a big bird ” he wishes to have a big d*ck
“any? my breast separates”